The Clydeside Distillery will be closed to the public on Monday the 19th of September as a mark of respect for Her Majesty Queen Elizabeth II. We will reopen to the public on Tuesday the 20th of September. Please book online for all other dates or get in touch by calling 0141 212 1401

Open Today:

Join us for a dram!

Whether you’re taking a tour or not, all visitors to the Clydeside can enjoy whisky flights and bites in our sumptuous Clydeside Cafe. Find our drinks selection on our menu here


Whisky flight of four drams accompanied by mini oatcakes, cheese and chutney

Whisky Flights

There's a broad selection of whiskies available. Our whisky flights are grouped by age - guests taste 4 drams from at least 3 of the 5 whisky regions of Scotland. All flights are served with Scottish cheese, chutney and oatcakes.

Not sure which to choose? Ask our knowledgable team to recommend the perfect whisky for your food choices or personal taste.  

Cafe Menu

Chose from a delightful selection of Scottish platters, light bites, sandwiches, and sweet treats brought to you by Kitchenetta.

"At Kitchenetta, our focus is on ingredients, carefully sourced, local and seasonal. Our milk is organic, from Mossgiel Farm, as are our eggs from Ramstane Farm, both based in nearby Ayrshire. Our sourdough is from Sojas Bakery based in Maryhill, right here in Glasgow. Haggis is from MacSween's, and bacon and gammon from Ramsay's of Carluke. Fish is from John Vallance at Glasgow fishmarket. Ice cream is from Peacock's in Govan and our bagels are from local Partick baker, Brawesome."

Please find the menu here