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Please Read the Following Information Relating to Allergens and Our Chocolates

1. HONEY AND MANGO  

Ingredients: Dark Chocolate*, (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring) cream, butter, Sugar, Honey,  Natural Flavour Extracts 

2. LEMON AND YUZU 

Ingredients: Dark Chocolate*, (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), White Chocolate; (Sugar, Cocoa Butter, whole milk powder, nonfat dry milk, soya lecithin), Cream, Butter, Sugar, Corn Flour, Natural Flavour Extracts, Citric Acid 

3. ORANGE AND CHILLI 

Ingredients: Dark Chocolate*, (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), cream, butter, Sugar, Orange, Chilli, Natural Flavour Extracts, Tartaric Acid 

4. VENEZUELAN 72% SINGLE ORIGIN 

Ingredients: Dark Chocolate*, (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), Cream, Butter, Cocoa Powder 

5. SMOKED PINEAPPLE AND PINK PEPPERCORN CARAMEL  

Ingredients: Dark Chocolate*, (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), Sugar, Pineapple, Cream, Butter, Vanilla, Pink Peppercorn, Natural Flavour Extracts, Tartaric Acid 

 

Allergens in bold.  All products made in an environment that handles nuts and other allergens. 

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